Beers
Beer is the world's oldest and most widely consumed alcoholic beverage and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains?most commonly malted barley, although wheat, maize (corn), and rice are widely used. Most beer is flavoured with hops, which add bitterness and act as a natural preservative, though other flavourings such as herbs or fruit may occasionally be included.
Some of humanity's earliest known writings refer to the production and distribution of beer: the Code of Hammurabi included laws regulating beer and beer parlours, and "The Hymn to Ninkasi," a prayer to the Mesopotamian goddess of beer, served as both a prayer and as a method of remembering the recipe for beer in a culture with few literate people. Today, the brewing industry is a global business, consisting of several dominant multinational companies and many thousands of smaller producers ranging from brewpubs to regional breweries.
The basics of brewing beer are shared across national and cultural boundaries. Beers are commonly categorized into two main types?the globally popular pale lagers, and the regionally distinct ales, which are further categorised into other varieties such as pale ale, stout and brown ale. The strength of beer is usually around 4% to 6% alcohol by volume (abv.) though may range from less than 1% abv., to over 20% abv. in rare cases.
Beer forms part of the culture of beer-drinking nations and is associated with social traditions such as beer festivals, as well as a rich pub culture involving activities like pub crawling and pub games such as bar billiards.
Source: http://en.wikipedia.org/wiki/Beer
Some of humanity's earliest known writings refer to the production and distribution of beer: the Code of Hammurabi included laws regulating beer and beer parlours, and "The Hymn to Ninkasi," a prayer to the Mesopotamian goddess of beer, served as both a prayer and as a method of remembering the recipe for beer in a culture with few literate people. Today, the brewing industry is a global business, consisting of several dominant multinational companies and many thousands of smaller producers ranging from brewpubs to regional breweries.
The basics of brewing beer are shared across national and cultural boundaries. Beers are commonly categorized into two main types?the globally popular pale lagers, and the regionally distinct ales, which are further categorised into other varieties such as pale ale, stout and brown ale. The strength of beer is usually around 4% to 6% alcohol by volume (abv.) though may range from less than 1% abv., to over 20% abv. in rare cases.
Beer forms part of the culture of beer-drinking nations and is associated with social traditions such as beer festivals, as well as a rich pub culture involving activities like pub crawling and pub games such as bar billiards.
Source: http://en.wikipedia.org/wiki/Beer
Beers / Light / Lager
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ekstrakt 11,2 alkohol 5,7% Piwo jasne. Browar polski. Warzone i rozlewane w Kompanii Piwowarskiej w Poznaniu.
Beers / Wheat
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Piwo ze Strasbourga w Francji. Piwo ze słodu pszenicznego. Kronenbourg 1664 Blanc przygotowywane jest z najlepszych gatunków słodu pszenicznego i jęczmiennego, na bazie czystej artezyjskiej wody, zastosowanie specjalnej mieszanki chmielu nadają piwu przyjemny owocowo - korzenny aromat. Specjalna technologia warzenia pozwala na zachowanie korzystnych biologiczno-aktywnych substancji w trakcie całego procesu przygotowywania piwa. Kolor jasno-żółty; biała, nietrwała pianka. Mocny, cytrusowo-drożdżowy zapach z cidrowymi nutkami. W smaku lekko wyczuwalna goryczka i subtelne garbniki. Orzeźwiające, znakomicie gasi pragnienie.
Beers / Light / Strong
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Najmocniejszy asortyment piwa produkowanego przez Browar Van Pur zaspokoi pragnienie nawet najbardziej wymagającym miłośników, ekstremalnego spożywania złocistego napoju. Piwo (nie) tylko dla wytrawnych piwoszy.
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Niepowtarzalny charakter tego ciemnego piwa polega na połączeniu mocy i delikatności. Ciemny miodowy kolor sugeruje lekko słodki posmak, niezbyt gęsta konsystencja zdradza, że nie jest porterem. Czym jest? Należałoby spróbować!
Ekstrakt: 20,1%
Beers / Wheat
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ABBE to piwo pszeniczne górnej fermentacji, charakteryzujące sie silnym bukietem goździkowo bananowym. Orzeźwiające o drobnym zapachu chmielu. Warzone z dodatkiem słodu pszenicznego. Jeste niefiltrowane - zawiera żywe kultury drożdży.
Beers / Light / Strong
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Browar polski. Warzone i rozlewane w Browarze Stanley.
Beers / Non-Alcoholic
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Bezalkoholowe piwo pszeniczne, drożdżowe pełnowartościowe, perliste piwo Tucher to 100% pszenna rozkosz Tucher. Bezalkoholowe pszenne piwo jasne Tucher posiada też 10% mniej kalorii.
Dla uprawiających sport wyczynowo, ale także amatorsko to pszenne piwo jest idealnym izotonicznym napojem gaszącym pragnienie. Znakomicie uzupełnia niedobór minerałów w naszym organizmie, po wysiłku sportowym, umysłowym czy wizycie w saunie.
Zawiera ono wartościowe substancje, które są ważne właśnie dla uprawiających sport w celu zrównoważenia żywienia: węglowodany, łatwo wchłanialne przez organizm, substancje białkowe i mineralne oraz witaminy.
Beers / Light / Strong
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Warzone i rozlewane w Browarze Górnośląskim w Zabrzu.
Beers / Light / Lager
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Warzone i rozlewane w Browarze Amber.
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Idealne połączenie jęczmiennego słodu, lubelskiego chmielu, wspaniałej głębinowej wody z własnego źródła i talentu pomorskich piwowarów. Z myślą o wielbicielach naturalnego, klasycznego piwa typu PILSNER
